I recently connected with my friends over at Tropical Fruit Box to sample some of their amazing products. They are a fruits and roots delivery service specializing in tropical and exotic ingredients. Since I was born and raised in Miami but currently live in Boston, I'm always searching for those sweet and perfectly ripe fruits of my past. Every single thing I've received from them has been perfectly ripe and absolutely delicious. I've loved coming up with exciting recipes with their produce, such as this Pitaya smoothie bowl. It's loaded with antioxidants and is perfect for the summer weather. Feel free to get creative with the toppings and mix-ins. You can't go wrong when the dragon fruit is THIS good. And don't forget to visit Tropical Fruit Box to order your box today! tropicalfruitbox.com/ Pitaya Smoothie BowlYield: 1 smoothie bowl
Ingredients: 1 Dragon Fruit, scooped and frozen 1/2 Cup Yogurt of Choice, frozen (I used coconut skyr from Icelandic Provisions) 1 Banana, sliced and frozen 1/4 Cup milk, milk alternative, or juice of choice (I used almond milk 1 Scoop Collagen Peptides Optional: honey, cinnamon, or other flavorings Method of Preparation: In a blender, blend all ingredients until smooth, using only enough milk or juice to get everything moving in the blender. Top with fruits, nuts, seeds, or coconut (or get creative with nut butters and spreads) Pro Tip: Freeze multiple batches of fruit flat in the freezer, and use ice cube trays to freeze yogurt, then indivudually portion your ingredients in freezer bags and add a few cubes of yogurt so you have it handy when you're craving a smoothie bowl. All you have to do it sump it all in a blender and add liquid.
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AuthorExecutive Chef of Archives
August 2020
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